1. People were requesting it on Twitter, so I’m going to stick this here.

    Backstory: I made pulled pork for sandwiches yesterday and wanted to make a vegetarian equivalent for Ananth. So I did some experimentation. (I made a small amount and wrote the recipe accordingly— I’d suggest doubling the…

    I dunno if I ever reblogged this, but man this seems to look like an amazing recipe

     
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    6. johnlovetronlovesyou reblogged this from aidosaur and added:
      look like an amazing recipe
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    13. dorkboy reblogged this from aidosaur and added:
      very good. Of course,...also sounds like something...long....
    14. tjovian reblogged this from aidosaur and added:
      Interesting. I’ve never used...before, so that’s all